Bourbon Caramel Donut Bread Pudding
Bourbon Caramel Donut Bread Pudding? Yes, indeed! This mouthwatering dessert boasts a name as long and convoluted as its heavenly flavors. Every single ingredient mentioned in the title is meticulously combined to create a loaf of absolute decadence. It's no wonder why this extraordinary creation, originating from Angel Food Bakery & Donut Bar, instantly became a sensation the moment it graced the screen of the Cooking Channel's Unique Sweets TV show. The demand for this sweet marvel shot through the roof, leaving tongues wagging and taste buds yearning for just one more delectable bite.
Please note, all orders must be placed by NOON THE DAY BEFORE you pick-up.
We reserve the right to cancel and refund any orders placed after the deadline.
ORDER HERE to ship nationwide!
-
BREAD PUDDING: Milk, Eggs, Sugar, Salt, Yeast, Butter, Flour, Soy Oil, Corn Syrup, Vanilla Extract, Cinnamon, Ginger, Nutmeg, Bourbon
ALLERGY WARNING: While Dough-Naparts do NOT contain peanuts, we are NOT a nut-free facility; cross contamination may occur.
-
CONTAINS: Serves approx 8-10 people. Icing and Caramel arrive on the side.
Each loaf weighs approx 2.5 lbs.
ENJOY: Warm icing in the microwave (20-30 seconds) and pour over top of bread pudding. Pour caramel on top. Serve.
May be kept in the refrigerator for up to 3 days or frozen for up to 1 month.
To serve, thaw at room temp, warm bread pudding in microwave 1-2 minutes (optional).