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DONUTS: Eggs, Milk, Sugar, Salt, Yeast, Butter, Flour, Soy Oil
TOPPINGS: Butter, Sugar, Salt, Milk, Vanilla Extract, Egg Whites, Cream of Tartar, Sprinkles (sugar, corn syrup, cornstarch, artificial coloring, thickeners, xanthan gum, food-grade paraffin)
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CONTAINS: Serves approx 10-12 people and includes an 8" Pink Jumbo Donut Cake.
ENJOY: May be kept at room temperature for up to 2 days or frozen for up to 1 week. To serve, thaw at room temp.